We will meet at Makhachkala airport before 11:00.
If tourists arrive in advance, it is necessary to get to the airport on their own.
To immediately feel the region, we treat ourselves to a welcome set — the most delicious local treats are collected here.
First of all, we are going to have lunch in the Salmanov garden — this place is saturated with the ethnicity and flavor of Dagestan.
A local family invites guests to walk in the apricot garden, pick and taste fresh fruits, and taste national dishes.
We are treated to chudu and khinkal — under apricot trees we enjoy a meal and the unique taste of tea from mountain herbs.
Well-fed and satisfied, we go to the Nokhyo cave, which has become a new business card of Dagestan.
From here you can see how the Sulak River meanders like a turquoise snake between the stone cliffs, cross it on a suspension bridge and take a photo in hats on the other side.
We are going to the legendary Chirkeysky reservoir.
It's not enough for us to just watch all this beauty from the shore, so we sit on the boats and go for a boat trip.
We are going to an amazing place where we will spend the next night — glamping "Mountain wind" in the Gunib gorge.
Dinner is already ready for our arrival.
We gather in the dining area, enjoy the dishes of national cuisine from the glamping chef and share our impressions of the first day of the trip.
Tired, but satisfied and well-fed, we settle down in the safari tents prepared for us.