Breakfast at the hotel.
10:00 Gathering on the central square of the Fighters of the Revolution at the monument.
Bus delivery to the Primorsky Aquarium, located on Russian Island in Zhitkov Bay. You inspect the Aquarium's expositions on your own.
If desired, you can join the free guided tour (schedule at the reception desk).
Primorsky Aquarium is one of the largest oceanariums in the world. The total area of the interior space is almost five football fields, the shape of the building resembles an open clam shell.
In the left wing of the aquarium there is a reservoir with a 70-meter underwater tunnel.
In the right wing there is a dolphinarium with an arena pool and stands that can accommodate 800 spectators.
The inhabitants of the Primorsky Aquarium include representatives of all oceans and climatic zones of the Earth, including the inhabitants of the Sea of Japan, the Arctic, Lake Baikal, the Amur River and others.
18:00 Gastronomic opening: "The taste of Primorye from the chef".
You are sitting at a table, and in front of you is a real culinary magic! The chef personally prepares dishes for you, revealing the secrets of Far Eastern cuisine.
They appreciate the purity of taste here, so each product is a natural gift from the sea and the taiga, a real feast for gourmets, where you will not only taste the best, but also, perhaps, learn how to create culinary masterpieces yourself!
Master class "Legends of the Far Eastern cuisine".
You will be taught how to cook three dishes from popular products of our region:
- Fern with pork. In the Far East, ferns are salted, and then boiled, fried and stewed. The main thing is to process it correctly. You will learn how to cook a pork dish, an eternal classic, the recipe of which is passed down from generation to generation.
- Appetizer with tender crab meat based on Vietnamese fried jellyfish chips. We are ready to share the rest of the ingredients only at the master class.
- Bird's milk. The famous dessert on agar-agar, which Vladivostok is proud of in the performance of the Primorsky Pastry Chef, can be prepared independently.